As one of the greatest and strangest Chinese communities outside China, Singapore isn't short of top-notch Chinese restaurants and, as a matter of fact, it is among the greatest places in the world to enjoy a really magnificent Chinese meal. You can go to this website to taste the top cuisine in Singapore.
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Locating the finest Chinese restaurant in Singapore, however, isn't so simple… Especially not for a first-time visitor, who isn't knowledgeable about the town, and that's precisely why I wrote this article: To present to you five of the best Chinese restaurants in Singapore.
Cherry Garden, in the Mandarin Oriental Resort, is famous for its awesome Weekend Champagne Dim Sum Brunch, though this restaurant also serves a number of the best Cantonese cuisine in Singapore through this week, in a tasteful and relaxing environment.
Hai Tien Lo is just one of those restaurants in which place plays an important role as the food itself. Food-wise, it's Cantonese cuisine at its finest, with a minor modern-western signature… Signature dishes include Pan-fried Foie Gras with Scallops & crunchy Suckling Pig Skin and Baked Cod Fillet with Fermented Beancurd & Asparagus, however, you could also elect to their excellent Dim Sum set-lunch choices.
Royal China at Raffles is the Singaporean offshoot of a leading global Chinese restaurant team based in London. Nestled inside Singapore's classiest resort, it centers in what could be described as modern gourmet, together with a strong emphasis on Cantonese cuisine.
Wah Lok is among the only Chinese restaurants in Singapore to focus on Hong Kong affected Cantonese cuisine. Housed inside the Carlton, it serves a number of the very yummy Dim Sum dishes you may see in the city-state, along with a vast array of mouthwatering dishes.